This strawberry, raspberry and rose sorbet is the perfect summer dessert. It’s very easy to make and super refreshing. You can use any fruits you like, but I chose to combine raspberries and strawberries with a floral touch: rose water. To make this colorful summer sorbet, you will need an ice cream maker. If you use a machine, prepare it the day before by placing the bowl in the freezer. As I mentioned earlier, this strawberry, raspberry and rose sorbet is simple to prepare. Just put caster sugar, icing sugar, glucose, and fruit purée in a saucepan over low heat.…
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Continue readingJam cookies also called « lunettes de romans » in France or « Linzer cookie », it’s a buttery cookie, very crumbly and too delicious. Like the marble cake and the upside-down pineapple cake these jam cookies are a perfect teatime treats, they’re also a classic during the holidays. This recipe is a throwback to childhood, I remember as a kid I always licked the inside first, today I’m happy to see my kids do the same. The recipe for these delicious shortbread cookies filled with jam and sprinkled with icing sugar is from the « French pâtissier ». It’s extremely easy to make, since all…