{"id":3717,"date":"2023-11-08T15:23:00","date_gmt":"2023-11-08T14:23:00","guid":{"rendered":"https:\/\/4passionfood.com\/en\/?post_type=cuisine-recipe&p=3717"},"modified":"2025-08-05T21:19:17","modified_gmt":"2025-08-05T19:19:17","slug":"brown-butter-and-cinnamon-streusel-banana-bread","status":"publish","type":"cuisine-recipe","link":"https:\/\/4passionfood.com\/en\/recipe\/brown-butter-and-cinnamon-streusel-banana-bread\/","title":{"rendered":"Brown butter and cinnamon streusel banana bread ."},"content":{"rendered":"
<\/div>\n

This brown butter and cinnamon streusel banana bread was all what I wanted after a nice walk in the woods, it has all these wonderful fall flavours.<\/p>\n\n\n\n

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The cake alone is so good but the cinnamon streusel makes it even more delicious<\/p>\n\n\n\n

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The banana bread is a recipe from the Canadian chef \u201cAnna Olson<\/a>\u201d, I had already shared HERE her brownies recipe <\/a>which were just excellent. <\/p>\n\n\n\n

I have to say that I change her recipe by reducing the quantity of sugar and using brown muscovado sugar and cinnamon. I also added a little bit of baking powder that provides a caky texture and not a dense banana bread. And instead of regular melted butter I used brown butter. And finally I topped the cake with a delicious streusel flavoured with cinnamon that takes the banana bread to another level.<\/p>\n\n\n\n

How to make this brown butter and cinnamon streusel banana bread ?<\/h2>\n\n\n\n
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Start by mashing the bananas, the weight without skin should be between 375 and 400g max. Add the sugars, as I said above I reduced the quantity of sugar, I used 50g of caster sugar, and 100g blond and dark muscovado. Once the sugars are incorporated add the egg, and the brown butter at room temperature, otherwise add a melted butter. If you opt for a brown butter you will need 120g of butter to get 90g of brown butter. Then incorporate the flour, cinnamon, baking powder to get a fluffy texture. Otherwise use 1tsp of baking soda instead of 1\/2 teaspoon.<\/p>\n\n\n\n

Top it with the streusel and bake for 1hour and 15 minutes.<\/p>\n

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