{"id":3512,"date":"2023-05-31T12:38:35","date_gmt":"2023-05-31T10:38:35","guid":{"rendered":"https:\/\/4passionfood.com\/en\/?post_type=cuisine-recipe&p=3512"},"modified":"2023-09-10T10:53:33","modified_gmt":"2023-09-10T08:53:33","slug":"moroccan-chicken-onions-and-raisins-tagine","status":"publish","type":"cuisine-recipe","link":"https:\/\/4passionfood.com\/en\/recipe\/moroccan-chicken-onions-and-raisins-tagine\/","title":{"rendered":"Moroccan chicken tagine with onions and raisins"},"content":{"rendered":"
<\/div>\n

This savoury – sweet chicken tagine with onions and raisins is a classic of Moroccan cuisine. It\u2019s really delicious, easy to make and doesn\u2019t require a lot of ingredients.<\/p>\n\n\n\n

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Chicken tagine with onions and raisins – 4PassionFood.com<\/figcaption><\/figure>\n\n\n\n

The tagine is a staple of Moroccan cuisine. Its name actually designates both the cooked dish and the earthenware pot in which the food is cooked.<\/p>\n\n\n\n

The secret to get a delicious tagine it\u2019s not only the choice of the ingredients but above all it\u2019s the cooking time. So please forget all recipes that offer quick and express tagines. This kind of dishes should be cooked for a long time and simmer gently until the veggies are very tenders and the meat falls apart. Try to plan this Moroccan chicken tagine with onions and raisins for the weekends and know that once the cooking has started, you have nothing else to do.<\/p>\n\n\n\n

Here you will find other sweet and savory tagine recipes: \u201cSweet \u2013 savory Moroccan chicken tagine with caramelized apricots, almonds & orange blossom<\/a>\u201d as well as this seasonal tagine that I particularly like \u201clamb tagine with caramelized quinces<\/a>\u201d.<\/p>\n\n\n\n

If you can’t find a traditional Moroccan tagine, opt for the “\u00c9mile Henry tagine<\/a>” or simply use a cast iron casserole.<\/p>\n

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